Reader comments: Don Julio upgrading tortilla 'press'

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Don Julio Fan | 9:24 p.m. Aug. 23, 2008
Good for our home grown Utah company. Their chips and tortillas are great and their price is right. Keep it up!
K | 10:17 a.m. Aug. 26, 2008
Great for the bottom line, but what about the 9 employees who are not needed anymore?

Will they get a job elsewhere in the company?

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Don Julio worker Catalina Hurta bags baked tortillas as they move out of a press. The company's two older presses each make 1,300 tortillas an hour. (Scott G. Winterton, Deseret News)
Scott G. Winterton, Deseret News
Don Julio worker Catalina Hurta bags baked tortillas as they move out of a press. The company's two older presses each make 1,300 tortillas an hour.